I am an artisan food maker & chef from Antwerp.
I specialize in Asian & African food , fusion and flexitarian cooking.
Contact me for your catering needs, menu creating, home cooking sessions or as a consultant.
Kinshasa Heat Hot Sauce is based on a Congolese family recipe and perfected by Cunga & Jerry.
It's very aromatic and has a layered taste, more than most 'classic' hot sauces.
THE friend to all food lovers!